By Matt Wilkinson

Welcome to the Jones Family Kitchen, a culinary haven nestled in the vibrant heart of Eccleston Yards in Belgravia, London. With a rich history rooted in family values, this exceptional restaurant delights diners with its specialty dishes, artfully crafted cocktails, and sustainable sourcing practices. Join us on a journey through the Jones Family Kitchen as we explore its fascinating heritage, delectable menu offerings, charming decor, private hire options, and commitment to ethical dining. Get ready to embark on a gastronomic adventure that will leave you captivated and craving for more!

The Jones Family Kitchen is more than just a restaurant; it’s a testament to the power of family and their shared love for exceptional food. Run by a passionate clan of culinary enthusiasts, this establishment embodies warmth, authenticity, and a sense of belonging. From generation to generation, the Jones family has passed down their culinary expertise, infusing every dish with an unmistakable touch of love and heritage. They were also been listed as the Top Steakhouse in London by the Steak Society in 2019.

Prepare to be dazzled by the menu gems at the Jones Family Project. Start your day right with a full breakfast served from Tuesday to Saturday, prepared with fresh ingredients and served with a side of warmth and hospitality. On Sundays, indulge in their legendary Sunday lunch, a feast brimming with comforting flavors and shared laughter. During the week, savor the exclusive lunch menu, featuring vibrant and fresh salads, as well as tantalizing vegetarian options guaranteed to delight even the most discerning palates. And let’s not forget about their extensive range of wines from around the world, meticulously curated to complement every dish and enhance your dining experience. They also have an impressive range of craft beers brewed from areas across the UK as well as their very own brewed options, the Jones Lager or Pale Ale.

One of the highlights at the Jones Family Kitchen is their specialty dishes, expertly cooked to perfection in their Josper oven. This state-of-the-art culinary marvel combines grilling and roasting techniques, resulting in succulent and flavor-packed creations. Partnering with renowned butchers The Ginger Pig and Aubrey Allen, the Jones Family Kitchen sources their steaks from trusted farmers, ensuring the highest quality cuts. Sink your teeth into their mouthwatering Ribeye Steak, perfectly seared and served with a choice of accompaniments such as triple-cooked chips and truffle mac and cheese. Each bite is a symphony of juicy flavors and melt-in-your-mouth tenderness.

Immerse yourself in the world of mixology as the skilled bartenders at the Jones Family Kitchen craft their signature cocktails. Every sip is an adventure, blending unique flavors, premium spirits, and artisanal techniques. Indulge in the refreshing and zesty Sweet Neat, a delightful fusion of Ramsbury vodka, Chambord, lemon, and grapefruit. For a summer twist, try the Strawhill Julep, expertly crafted with Single Hill whisky, strawberry, mint, and lime. Each cocktail is a masterpiece, designed to awaken your taste buds and elevate your dining experience.

The menu at the Jones Family Kitchen is a treasure trove of culinary delights, crafted with meticulous attention to detail and a commitment to using locally sourced, sustainable ingredients. Begin your dining experience with the Charcuterie Board to share, a heavenly combination of Italian cured meats, pickles, and pan caresau. For seafood aficionados, the Chalk Steam Trout with asparagus, cherry tomato, rocket salad, and yellow tomato chutney offers a burst of freshness and delicate flavors. Meat lovers will relish the Tamworth Pork Chop, tender and succulent, served with Paprika & Honey glaze, green apple, radish, and baby spinach salad. Each dish on the menu tells a story, taking you on a gastronomic journey infused with passion and creativity.

Step into the Jones Family Kitchen, and you’ll be greeted by a charming blend of rustic elegance and contemporary design. The venue’s decor strikes the perfect balance, creating a warm and inviting atmosphere that sets the stage for an exceptional dining experience. With its versatility, the Jones Family Kitchen caters to various gatherings and events. Whether you’re planning an intimate celebration or a corporate gathering, their private hire options can accommodate up to 120 guests. Enjoy bespoke service and luxurious surroundings, tailor-made to create unforgettable moments for you and your guests.

The Jones Family Kitchen takes pride in their commitment to sustainability. They source their meat from trusted farmers and butchers who prioritize ethical practices and quality. By working closely with these suppliers, the restaurant ensures that every ingredient is of the highest standard. Furthermore, their dedication extends to the fish they serve, which is sourced from sustainable sources, promoting responsible fishing practices and protecting our seas for future generations. The same rigorous research applies to their drinks menu, featuring a selection of locally produced beers and gins, supporting nearby breweries and distilleries. It’s all part of their mission to provide an exceptional dining experience while being mindful of the environment.

The Jones Family Kitchen in Belgravia is a culinary gem that seamlessly combines heritage, culinary excellence, and sustainability. With a rich family history and a passion for exceptional food, this establishment delights diners with specialty dishes cooked to perfection in their Josper oven. The bar serves signature cocktails that are a testament to mixology brilliance. Every detail, from the charming decor to the private hire options, creates an ambiance of warmth and sophistication.

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