This venue is one of the most famous and long standing restaurants in Covent Garden, situated on the east side of the historic piazza, overlooking the hustle and bustle of the markets
Their menu focuses on seasonal dishes from Great British suppliers, with highlights including Confit Duck Leg, with a vegetable an cannellini bean casserole and Red Wine Poached Pear with crème fraiche panna cotta and honeycomb touille.
Designed by Russell Sage, their private dining rooms, known as ‘The Vaults’, are situated below the main restaurant and offer a distinctive, intimate atmosphere, perfect for all manner of occasions.
Vault 1 is the smallest Vault, comfortably seating 18 guests around a large oval table, and accommodates up to 30 guests for a standing drinks reception.
Vault 2 comfortably seats 28 guests around a horseshoe table arrangement and up to 50 guests for a standing drinks reception.
With no hire fee and no minimum spend, the venue simply asks you to dine from one of their Set Menus. As one of their exclusive diners, you can expect the very highest level of professionalism, efficiency and personalised service. From private birthday parties, corporate dinners, canapé receptions and formal meeting space, this is an ideal space to host your event.