I am one of those rare breeds that have never dined at the ultra-popular Nandos, never having grasped the concept of roast chicken being particularly flavoursome
Every successful food pop-up likes to graduate to become a fully-fledged restaurant and the team behind Dead Dolls House has successfully achieved that dream
The line is ever-blurring between a gastropub and a restaurant in terms of the quality of their food offerings. Case in point is the recently refurbished The Fellow of King's Cross with their well executed contemporary British menu
With a fashinably on trend name like Romeo's Sugar Free Bakery, you would not be surprised to discover that it is on Upper Street in Islington
At Townfish, we've reviewed numerous bottomless brunch offerings and we've also reviewed other branches of Tootoomoo, but when we saw that they've launched a bargain bottomless brunch offering
Basque, Catalan and Iberian classic tapas dishes are no longer considered exotic these days in London with an abundance of tapas bars in all corners of the city
If you want to know why some of the highest house prices are in Islington, you just need to talk a stroll down Upper Street to see all the polished dining establishments and boutique shops on the high street
You might not have heard of Aaron Webster and Remi Williams, the fantastic chefs behind Smoke and salt
There comes a point in every head chef's career when they contemplate starting their own restaurant.
Many fine dining establishments are geared towards a more formal experience rather than offering a family friendly environment, Chris Honor has cleared spotted this gap in the market with his latest restaurant, Chriskitch Hoxton.
Upper Street, Islington must have one of the highest restaurant density per square mile in London, so it really is making a statement to say Galley is one of the brightest new stars to shine on this populated stretch of London.
King's Cross is fast becoming a mecca for foodies to congregate around, from fine dining restaurants to casual eateries, the area has it all. I was tasked to investigate the second restaurant opening of Pizza Union; the Spitafields branch has been incredibly successful with students and office workers readily queuing around the blocks for a slice of Pizza Union action.